Flippin' Burgers Staff Handbook

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Flippin’ Burgers Staff Handbook

General Rules
1.1 - You are not to exploit or use a 3rd party program to access, disturb or interfere with the game.
1.2 - You are not to troll (troll is defined as disturbing the RP / being disturbing to other people) while playing our game.
1.3 - You are not to spam in our games.
1.4 - You are to follow all the ROBLOX Community Guidelines & Terms of Service. (Can be found here)
1.5 - You are to use grammar in all of our games.

Trainee
As trainee your main task is to attend a training.
At the training, you will be given information to memorize during the trainee, which you will later on be quized on.

The training consists of the following sections:

  • Explanation of the procedures;
  • Quiz;
  • Explanation of the food system;
  • Serving quiz;
  • Trolling quiz.

If you pass the training you will be ranked to Junior Cashier.

Junior Cashier
As a junior cashier your task is to serve customers.
To rank up to the rank of Experienced Cashier you will need 60 working points. (1 point = 1 minute in game)

When you have reached 60 points, please contact an MR for a rank up.

Experienced Cashier
When you become an experienced cashier, your tasks are the same as of a junior cashier.
As an experienced cashier, you can attend trainings, to gain the rank of Junior Chef.

Junior Chef
A junior chef cooks up food for the customers & gives it to the customers.
To get the rank of Experienced Chef you will need 120 working points.

When you have reached 120 points, please contact an MR for a rank up.

Experienced Chef
A experienced chef cooks up food for the customers & gives it to the customers.
You will largely do the same tasks as a junior chef, however, please note that it is not the same.

As an experienced chef you will stand the chance of being promoted: so if you work extra hard and get noticed by our HR department, you will be promoted to Management Intern.

Do you have any other questions or concerns?
Contact an MR+ or look for one in game. 
We will be happy to hear from you. 

LAST UPDATED 11/27/2022

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