Cake n’ Cream® - Job Information and Tasks

Job Information and Tasks

Below you’ll find all the jobs apart of Cake n’ Cream and their designated duties and tasks. Remember, promotions are only earned through hard work, dedication and going above and beyond the requirements.

1 | Starved Customer: All the happy customers and community members of Cake n’ Cream.

2 | Trainee: You passed your quiz at the [Job Center.] As a Trainee, you must attend a Training at the Training Center to start working!

3 | Cashier: As a Cashier, your job is to take orders from customers and submit them so that the chefs bake the order. While the item is being made, they go ahead and make the drink the customer asked for.

4 | Baker: As a Chef, your job is to create all the delicious beverages that the wonderful customers desires!

5 | Master Cashier: As a master cashier, you are far more superior than your fellow cashiers. With that power, your job is to make sure the drinks room and counters area are all running smoothly and all your fellow cashiers are not in need of any assistance. If they are, be sure to help them out!

6 | Master Baker: As a master chef, you are far more superior than your fellow chefs. With that power, your job is to make sure the kitchen is smoothly and all your fellow staff members are not in need of any assistance. If they are, be sure to help them out!

Detailed guide on how you can become a Rank 7 can be found here:
[Bakiez Bakery | How to get Promoted ] (Cake n' Cream® - Master Chef/Cashier Promotion Guide)

7 | Kitchen Lead: As a Kitchen Leader, you are the best of the best. You’ve worked very hard and come a long way to achieve this rank. With this rank, you are permitted to work the duties of both Chef and Cashier and be a role model to your peers. In addition, you are to provide assistance to any and all staff members who require it.

Senior Staff Ranks

8 | Staff Assistant: Staff Assistant’s are the highest Middle Rank staff and are considered to be Senior Staff members. They have worked extremely hard for this rank and are to be respected by all ranks below. These individuals are permitted moderator admin commands if a Rank 15+ permits it but not for supervision. When given Moderator commands, they are to use it for kicking trollers, making announcements, viewing staff, etc., and are to report problems out of their jurisdiction to members of Management. All ranks below must follow the orders of Team Leaders as they are permitted to recommend demotions to management. A Team Leader tends to stay behind the counters while providing assistance to all Lower Rank Staff Members who may need it as their duty is not to supervise the Bakery but rather, the staff area.

Management Ranks

9 | Supervisor: As a supervisor, you are learning the inner workings of Management and training to become apart of the Management Team. Despite being in a learning phase, Supervisors are still required to work any jobs that are low on staff in a server, whether it be Baker or Cashier. Customer Service and Satisfaction is your specialty and while at the Bakery you answer questions that players might have and handle any disputes with that happen in the kitchen with staff.

In addition, they are required to help the lower-ranked staffs in the bakery to ensure that everything is under control.

10 | Manager: As a Manager you are an experienced Supervisor who has gone above and beyond their duties as a Supervisor. Whilst Management you are still required to carry out all of your supervisor duties. For example:

  • Active at the Bakery and attending Shifts.
  • Active at sessions.
  • Active in the discord.
  • Assist LRs whenever.

However, as Management you are required to carry out more tasks. These include Co-Hosting sessions, able to use group admin to promote and demote LRs, Host games at the Bakery without permission and have the chance to become an assistant at SA Interviews. As a Co-Host you are required to assist the Host at the session. This includes teaming the trainees into groups and also teaming the trainers. Being a Co-Host is not a required task but you have the option to help out.

When using the Group Admin you are given a lot of trust and responsibility. The only reason you should be using this is to promote someone or demote them if needed. A good way to stand out from your peers is to create new fun games that aren’t often used at the Bakery. As a Manager, you should always try and recommend possible MR promotions to the General Manager as it will show you are an experienced member who understands the team, you should always report to them if there is an issue.

11 | Bakery Manger: The Bakery Manager defines themselves by their rank name. They are the management seniors. In order to obtain the rank of Bakery, as a Manager, you have to go above and beyond/exceeding expectations. Seniors are expected to know a lot about the group. Like Manager members still have to actively communicate with LRs. Like manager, you still have to attend sessions. However, another responsibility you have is to host shifts at the bakery. Hosting shifts at the bakery isn’t your main responsibility but shouldn’t be brushed away either. Seniors are required to host servers (S2, S3, ETC.) when available to and are also in charge of answering most of the tickets we get in the community. They are required to be active in senior management discussions and meetings that are hosted by corporate members. On top of that, Senior Management is the lowest rank to be involved in the Team Leader Management process. They work with higher ranks to recommend people for Kitchen Lead.

Corporate Ranks

12 | General Manager : Hand-selected by the Owner of Cake n’ Cream, General Managers are tasked with the general operation and function of Cake n’ Cream as a whole and ensuring that every aspect of the group runs smoothly with little to no issues. General Managers are to quickly solve any issues that may arise within the group and provide direct assistance to Corporate Officers when requested of them.

General Manager is the hardest rank to achieve here at Cake n’ Cream and is only given to those who have done a truly amazing job and have proven their loyalty with close to a year or more of service. You need to be stand out upon the rest!

[C] Chief Staff Officer: The Chief Staff Officer is the head of the entire staff department of Cake n’ Cream and is in charge of all levels of staff including Lower, Middle, Senior, Managements and Corporate.

[C] Chief Operating Officer: The Chief Operating Officer is one of the most important positions of Cake n’ Cream. These individuals are tasked with directing and overseeing all operations of Cake n’ Cream.

[C] Chief Administrative Officer: The Chief Administrative Officer is the most stand out workers at Cake n’ Cream, they are the most important Corporate Rank. These individuals are tasked with to see how well the Cake n’ Cream doing.

[O] Co-Owner: Co-Owner of Cake n’ Cream. (JamesDGamer15)

[O] Owner: Founder and Owner of Cake n’ Cream. (JisooMckenzie15)